Didnt put in the fridge as my oven heated to 400 quickly. Remove from the heat and set aside to cool. Fathead dough made with coconut flour surrounds a seasoned mixture of spinach, Feta cheese and Parmesan cheese. Im so happy to hear it! Spinach Puff Pastry Rolls with Feta and Ricotta, Picture the Recipe https://picturetherecipe.com/. And honestly, I've served it for a quick dinner on a couple of busy nights. Using the pastry brush, coat the dough with an ultra-thin layer of melted butter, paying careful consideration not to tear the fragile edges. Halve, peel and finely chop the shallot. Gail's spinach and feta roll recipe. Step 1. . Reheating; Puff pastry pinwheels can be reheated in a microwave, oven or air fryer. That will make it pretty comparable to the box of defrosted spinach I use. Stir in feta and cup of the parmesan. Chalk it up to the fall weather, but Ive been in such a cooking mood lately! Method. Preheat the oven to 400 degrees F (200 degrees C). - Spoon the spinach mixture in the middle of the pastry dough leaving about 1/2 - 3/4 inch on all sides. Add garlic and cook until fragrant, 1 to 2 minutes. Method. Mix all ingredients together (except pastry sheets). Filling should be centered on each pastry rectangle, with a small border around the entire perimeter. If you look after your starter feeding it, watering it it will reward you Watch our baker, Roz, show you how to bake our French Dark Sourdough in a step-by-step video here. Heat oil in a medium frying pan over a medium to high heat. Halve, peel and finely chop the shallot. 1/2 cup crumbled feta (buy a block and crumble it yourself, 1 10-ounce package of frozen chopped spinach, defrosted and squeezed dry. Regrettably, it had already busted in half on the way out of the cabinet and left me with a pretty scar on the palm of my dominant hand. - Meanwhile, in a large bowl, season the ricotta cheese generously with salt and pepper. Cut the sausagemeat in half. This spinach feta frittata can be made ahead of time. Brush with egg. Meanwhile cut the feta cheese into cubes and put it into a small bowl. Not only does salt season the spinach frittata, it helps break down the egg white for even more puffiness. Put in the oven for 25 minutes, or until they are golden brown, on the prepared trays. 1. Preheat the oven to 400 degrees F (200 degrees C). Hi, guys! Perfect for a healthy weekend brunch or a quick and easy weeknight dinner! Ingredients 6 sheets puff pastry defrosted 250 g frozen spinach defrosted 1 onion finely chopped 200 g feta cheese crumbled 250 g ricotta cheese 1 egg 1 tsp minced garlic (or 1 crushed garlic clove) salt and pepper to season 1 whisked egg to brush sesame seeds to sprinkle This can be made with fresh spinach though I use frozen for convenience and because I totally buy into the whole snap frozen thing. Reheat on an oven tray at 180 C/356 F or air fryer at 160 C for around 8-10 minutes, or until heated through. Thaw the spinach and squeeze out the water you can use a strainer. Soften gently in 1 tablespoon of butter and 1 tablespoon of oil in a spacious frying pan. Yes, you can premake them (assemble, bake, cool, and store, chilled, in an airtight container), but there is a risk that storing and reheating will cause the phyllo to become a little soggy not majorly, but you may be able to tell a difference. Regular Technique Pre-heat oven to 190 degrees C. (fan-forced). 3. Set aside. Line two baking sheets with parchment. Hi, Ashley, Ive never tried it, but it should work well. We rise long before the rest of our communities. 4 sheets of Puff Pastry (thawed according to instructions on the packet) 2 1/2 cups Frozen Spinach. Hooray! Ingredients to make one toastie: 2 slices of sourdough we used our Waste Bread 100g Caerphilly cheese, We start by thinking about the time of year; which vegetables, legumes and leaves are in season? Making the best spinach frittata is as simple as 1, 2, 3. Initially, mince 1-2 cloves of garlic and finely dice half an onion. Thanks. Add garlic and cook until fragrant, 1 to 2 minutes. Begin typing your search above and press return to search. 1 website for modern Mediterranean recipes & lifestyle. Hi, Diane, the rectangle should be approximately 8-9 x 12-14 inches. 2 sprigs of rosemary, leaves only, finely chopped, 1 quantity flaky fromage frais pastry, well chilled (see recipe above), 2 tsp nigella seeds GAILs ketchup, to serve. Take the lid off and saut the spinach till there's no more liquid in the pan. Hi, Jo, Yes, you should be able to make them the night before. Heat the oven to 200C/gas 6. 2. Put a sixth of the spinach filling down the middle of the puff pastry. Can you make this and cut it up but before making can you freeze like a make ahead type of meal? Roll the rectangle away from you so that the pastry wraps around itself slightly, sealing up along the egg-washed edge. Add onion and garlic. It helps to move the knife in one swift, downward motion, rather than sawing through. They also can be frozen for up to 3 months. The dough will be sticky, but dont overwork it or your pastry will be tough. Cook onion 4-5 minutes or until soft. This is important because, usually, the dough needs at least one day in the refrigerator to thaw, before it will be ready for use. This post contains affiliate links. Cut pastry sheets in half lengthways. Put the spinach filling in the center of the pastry, leaving a 1/2 to 3/4-inch border on all sides. 1 cup Feta, crumbled. Mix together the cheeses, onion, and seasonings. Sticking a knife into the center of the pan will come out clean. Add the spinach leaves and 1/4 cup of water. Choose from smooth Hazelnut & Chocolate Spread or Crunchy Hazelnut Spread, we dare you not to take both home. These low carb spinach feta rolls are a tasty party snack or appetiser. They were delicious! Press Esc to cancel. Then, place another sheet of phyllo dough atop the first, and coat it with butter or olive oil, as you did the first time. This recipe is for the perfect gingerbread-house building biscuit. Make 6 even rectangles from each pastry sheet (so you will have 36 rectangles in total). This spanakopita-inspired roll combines spinach and feta in a crunchy phyllo package. Two stitches later, and a full-face of a make-up wasted, I waltzed out of the ER, ready to put this whole injury thing behind me. I am using herb and garlic cheese spread in place of the egg wash, parmasean in addition to the feta and mozzarella. Serve within a few hours of baking for best taste. Grease 2 baking sheets. Simply do all the prep for the spinach and feta mixture. Repeat this process twice more with the remaining spinach and cheese, using about 10 sheets in each log. 15 minutes and they were done! Webdirections Preheat oven to 200c. Preheat oven at 180C. Then using a fork crimp the edges to seal it further and alsoit just looks prettier. You will end up with three long rolls. Unfortunately, circumstances have caused a whirlwind of a September for your girl, so I havent been able to do much of that at all. Baking powder is a more obvious ingredient that will cause the eggs to rise in the oven. Place the spinach feta dill spring onion breadcrumbs salt and pepper in a bowl and mix well to combine. - Turn the oven temperature up to 425 degrees F. - The rolls of spinach must be assembled. whole milk Ginger warms us up, no wonder its flavour evokes the winter season like nothing else. Pop into the refrigerator or freezer to let them cool as the oven preheats to 400 degrees. Yes, you can! Was wondering if they could be frozen unbaked?? I simply cut each strip of puff pastry in halves making 12 {6" long} rolls out of 4 full sheets. 1) Prepare the eggs for the fluffiest spinach frittata ever. Repeat with the second rectangle and the second sausagemeat roll. Cook over medium-high heat for about 4 minutes or so to allow the bottom to settle, transfer to heated oven to finish baking (another 8 minutes or so till the eggs are cooked through.). , Your email address will not be published. It bakes up best when chilled so I always pop it in the freezer while the oven heats up. Make the egg wash. Make the filling. 1/4 cup (60 ml) melted unsalted butter. - Add the cooked spinach mixture to the ricotta mix it all well. Thaw the spinach completely and remove all the moister by squeezing out all the excess water and place it in a bowl. Season. Stand for 5 minutes. Stir until any liquid has evaporated. 4. Higher quality feta cheeses have a more robust flavor that pairs well with the spinach here. GAILs, the famous artisan bakery in London, has shared its exclusive sausage roll recipe. Brushing the puff pastry with an egg wash before rolling helped keep the spirals from unfurling, though a little reshaping was necessary before and immediately after their time in the oven. Be sure to grab all my tips and tricks below for how to make the best baked frittata! As for the foil, it depends exactly what it is you're cooking, but parchment paper can often be a substitution. . Easy Authentic Falafel Recipe: Step-by-Step. This recipe requires 8 eggs, and I try to use organic, free-range eggs when I can. The word means leaf in Greek as the sheets are as thin as a leaf. Cut each giant sausage roll into 7 equal pieces to give you 14 in total. Flavored with popular Greek herbs Spinach and feta naturally makes me think of spanakopita and my seasoning choices attempt to recreate the way our favorite Greek restaurant prepares theirs. - Combine the ricotta and the cooked spinach mixture in a large bowl. Three values guide my cooking: eat with the seasons; use whole foods; and above all, share! Brush the top edge of the rectangle with egg wash, then fold up the bottom edge to cover the sausage, but not so that it meets the top edge. One thing I think would be helpful is a measurement on the puff pastry once rolled out. 1 tbsp Olive Oil. 1/2 Onion, finely diced. Making the Sausage Roll Ingredients. Unlike quiche, a frittata does not have a crust and can be baked or fried. Here, you will find easy, tested-to-perfection, wholesome recipes with big flavors from all over the Mediterranean. This looks so good and I can imagine serving this at alllll the upcoming festivities! They also use only a littleif anymilk or cream (I used milk here for an even lighter version.). 1 cup Ricotta. (Before you get all mad at Max, no, he wasnt the driver. Spinach IS a great ingredient; so healthy too, and you barely know its there! Measure out 250g of spinach then use per recipe. Open the lid and cook the spinach until all the water has evaporated. Bake for 15 minutes or until they're golden. No mess. To use fresh, finely slice about 600g / 1.2lb of fresh spinach. Id freeze the slices on a sheet pan, then when frozen, put them in a ziploc bag and remove all the air. Method. In a frying pan saut the leek and onion with the olive oil. Add the spinach leaves and 1/4 cup of water. London, SW6 4QL Tel: +44 20 7384 9011. What size of frozen spinach is used in the recipe? Puff pastry sheets were folded into thirds, so I used that to my advantage and gently rolled them out to make them slightly wider. Two baking sheets should be greased. I liked that this recipe didnt have you cook the onion/garlic first and dirty more pans like a lot of other recipes, and still came out perfect. Cool then squeeze out excess liquid. Frittata and quiche may be similar, but there are some differences. Hope that makes sense. (If at any point in the process the dough becomes too soft to handle, just put everything in the fridge for 20 minutes to firm up again.). Im using fresh instead of frozen spinach because thats what I could find. Halve peel and finely chop the shallot. Can I make night before and cook the next morning? However, salt is a lesser obvious rising agent. 4 sheets of Puff Pastry (thawed according to instructions on the packet) 2 1/2 cups Frozen Spinach. Webdirections Preheat oven to 200c. Viola! Next, place another single sheet of dough atop the first, and cover this one with oil/butter as you did previously. Is there another cheese I could use? 3) Preheat the oven-safe pan (I used a cast iron skillet) and bake. Season. Then add the minced garlic and saut for another minute or so. Lay pastry sheets (with plastic attached) out on your counter. Give the skillet a gentle shake to allow the egg mixture to spread well. 1 tbsp Olive Oil. Serve as they should be with ketchup. Fingers crossed that your new twist is a hit!! How it came together was a happy accident. Add the feta to the ricotta and spinach and mix well. If you would like, you can still support by clicking through this link and making any other purchases you need. Spread out on the prepared baking sheets, and bake for 25 minutes. But you can certainly mix it together in a bowl, just use your fingers or a fork to declump the spinach . Cook onion 4-5 minutes or until soft. Mexican Rice Stuffed Portobello Mushrooms, Spinach Puff Pastry Rolls with Feta and Ricotta Eat-GoodFood.Com, Vanilla-Cardamom Kulfi with Citrus Rose Syrup, Rogan Josh (Mutton/Lamb in a Kashmiri chilli pepper gravy), 4 sheets of Puff Pastry (thawed according to instructions on the packet). This gorgeous South African recipe sits somewhere in between a bread and a savoury cake which isnt a bad place to be. Brown the hamburger pour off excess fat. Prebake spinach rolls for 20-25 minutes in a preheated oven, or until they reach the desired level of puffiness and golden color. 1 cup Feta, crumbled. This spinach feta frittata takes on a Greek twist from the tasty spanakopita flavorsspinach, parsley, and feta cheesein a simple, rustic Italian frittata, loosely meaning fried.. This will help prevent the eggs from sticking to the pan and gives the spinach frittata a jump-start in cooking. Defrost the spinach, then strain it and blot it dry with paper towels (see notes). Let cool before handling. Press the two pastry sheets together with a fork until you have a rectangle. I'm Liz and have been cooking, baking and teaching since I was a teenager, with over 40 years of experience. Check out our list of Mediterranean breakfast dishes. Your email address will not be published. Grease 2 baking sheets. Chill, covered, for at least an hour or overnight. Not only does salt season the spinach frittata, it helps break down the egg white for even more puffiness. Prepare 3 shallow baking pans by spraying them with cooking oil and setting them aside. Make your own GAIL's gingerbread at home Sign up to hear about our latest events, discover new recipes and more. Here we go: Baking powder is a more obvious ingredient that will cause the eggs to rise in the oven. I want to make for Christmas buffet luncheon. We also heavily season our meat with a range of herbs and wholegrain mustard, and use sourdough breadcrumbs to bind. Having a big party and the more I do ahead of time the better. 3. Learn more. Salt and pepper, according to taste. Awesome! Place on a baking tray, brush each with a little milk, then cook in pre heated oven for about 20 minutes or until golden brown on top and cooked through. Thaw in the fridge overnight before eating, hot or cold. These were delicious! These easy spring rolls are filled with our easy spanakopita recipe. Halve, peel and finely chop the shallot. 1 large egg,beaten. Remove the spinach from the heat and let it cool. Put in a bowl and stir in some feta. Fat: 16g. Form into a rough ball, flatten out on cling film into a rectangle, wrap and chill for at least 2 hours, or overnight, then use as required. Coat the perimeters of the filled pastry rectangles with beaten egg. For me, frozen spinach is a big time saver. Place all of the pieces back onto the foil-lined sheet, and bake for 15-20 minutes, or until fully golden brown and crispy around the edges. - Add the frozen spinach in the pan, mix it with the onion and garlic. 1 10 oz boxes frozen chopped spinach, thawed and water squeezed out 1 4 oz pkg feta cheese cup very finely diced onion 3 cups shredded Monterey Jack cheese divided 1 prepared recipe Roasted Tomatillo Salsa cup vegetable stock kosher salt fresh cracked pepper 16 white corn tortillas extra virgin olive oil in a mister or cooking spray 4 sheets of Puff Pastry (thawed according to instructions on the packet). I wish for you and your family to have a blessed and Merry CHRISTmas and all things bright and beautiful in the New Year and always. Start with a hot oven, preferably 400 degrees F. (200 degrees C). Cook for 12 minutes. In a large mixing bowl, add the breadcrumbs to the minced pork along with all the other ingredients and mix well by hand. I love that it can be adapted to your personal preference. In a large bowl combine cheeses eggs seasonings set aside. 1 tbsp Olive Oil. Preheat oven to 375 degrees F. Lightly grease a 12-inch round baking pan with olive oil and set aside. Salt and pepper, according to taste. Preheat Oven to 350 degrees F. Place down the centre of each pastry half and brush the edges with egg. Mix all ingredients together (except pastry sheets). 1 large egg,beaten. Seal your roll with another roll. Heat a medium sized skillet on medium-high heat. If you don't enjoy feta, you can also use goat cheese in this recipe. Place the spinach feta dill spring onion breadcrumbs salt and pepper in a bowl and mix well to combine. Bring a large pot of water to a boil cook lasagne noodles about 10 minutes. Can I make these until just before cutting and then store them for a day or two? Divide spinach filling evenly down one long edge of each piece of pastry. With feta cheese in the filling, these pinwheel appetizers should be stored in an airtight container in the refrigerator for 3-4 days. You will end with three long rolls. Prepare 3 shallow baking pans by spraying them with cooking oil and Strain the thawed spinach and blot any remaining moisture dry with paper towels (see notes). On top of one of the pastry rectangles containing the filling, place a pastry rectangle that does not contain the filling. Transfer to a bowl; mix in feta cheese until combined. I havent tried it, but cream cheese may work as a substitute! Phyllo, Fillo, and Filo are just variations in the spelling of tissue-thin sheets of dough. 1 tablespoon finely chopped fresh dill. Do this twice more (until it's finely chopped). This lamination process, of sorts, will create super delicate, flaky layers that make these phyllo rolls so delicious! Privacy Policy & Cookie Statement / Competition T&Cs / Terms & Conditions / Social Competition Terms & Conditions / Competition Past Winners / Sitemap, 2023 Country & Town House. Then, layout a single sheet of phyllo dough on a foil-lined baking sheet. Your email address will not be published. Next, with a spoon or spatula, mix the spinach into the contents of the bowl. Ive done a riff on this and finished these. Sorry for the stitches, but happy for the recipe! Heat the oven to 200Cgas 6. Fat: 16g. Add spinach and cook until wilted (you may need to add the spinach in batches). Making a healthy and delicious spinach frittata starts with using quality ingredients. WebAdd the spinach, and cook until it is cooked through and nearly all the liquid has evaporated, 5 to 7 minutes. Directions Heat oil in a skillet over medium heat. I am making them over the holiday week. Priorities, right? Leave about an inch free of toppings on one of the short sides. All products are independently selected, tested or recommended by our team of experts.If you buy something, we may earn an affiliate commission. Stir until any liquid has evaporated. Cool. Click the image for our recipe. Starting on the short side that's covered with filling, roll up the pastry like a jellyroll. Preheat oven to 375 degrees F. Lightly grease a 12-inch round baking pan with olive oil and set aside. easy, feta, filo, parmesan, phyllo, spinach. Stir in spinach and cooked until warmed through. Cut the rolls to the desired length and slash them with a sharp knife to release steam while baking. To Make Filling:In a large saucepan,place wet spinach leaves. Studio 2, Chelsea Gate Studios, 115 Harwood Road, London, SW6 4QL, Country & Town House And, enter your email below to receive notification of my next blog post like this one. Ingredients 6 sheets puff pastry defrosted 250 g frozen spinach defrosted 1 onion finely chopped 200 g feta cheese crumbled 250 g ricotta cheese 1 egg 1 tsp minced garlic (or 1 crushed garlic clove) salt and pepper to season 1 whisked egg to brush sesame seeds to sprinkle Roll up a batch of spinach and feta spirals. They sound yummy! They text me 1/2 hour before delivery to tell me they are sold out. Is it possible for you to send me the recipe. Spread the rolls, cut side up, on the baking sheets. Slice, then chill briefly for the best puff pastry rise. We buy the frozen version of these every year for a holiday party we host I might have to give your recipe a try and make these appetizers homemade this year! Hope that helps and hope you have a Merry Christmas! And finally, the edges should be a nice golden brown. However, salt is a lesser obvious rising agent. Once the dough is thawed and ready for use, preheat your oven to 375 degrees Fahrenheit. Set aside. Heat a medium sized skillet on medium-high heat. If you froze ahead of time, Id probably defrost first so you could keep a similar baking time. Find out more about GAILs Bakery by visiting their website, Speakeasy Bars in London For In-The-Know Drinkers, Recipe: Hazelnut Pavlova with Spiced Roast Fruit and Chai Cream, The Best Places To Eat in Fife: A Foodies Guide. Pop into the refrigerator or freezer to let them cool as the oven preheats to 400 degrees. Reap the benefits of the Mediterranean diet no matter where you live! Oranges brighten the rich chocolate notes of GAILs House Blend for a refreshing summer brew. 1-2 cloves of Garlic, minced. So, basically, I tried to catch the platter. Add the spinach leaves and 1/4 cup of water. However, salt is a lesser obvious rising agent. 4. You dont have to tear apart your whole kitchen or block off an entire day in your calendar to whip up this delicacy! Cooking frittata on a stovetop has a couple of tricky steps that are completely avoided by baking in the oven. This can be made with fresh spinach though I use frozen for convenience and because I totally buy into the whole snap frozen thing. Looks great and thanks for the helpful tips. Method. Line two baking sheets with parchment. And, while all that is absolutely fantastic, the thing I just ADORE about this recipe is its simplicity! - Make an egg wash by whisking one egg and a little water together and set it aside for later. If I'm serving a crowd for brunch, this frittata is a good option next to my epic Mediterranean brunch board. Gluten Free Low Carb Vegetarian Keto. WebMethod Squeeze spinach and discard excess liquid. Slice the roll into -3/4 inch slices and place them on the prepared sheets. Ill email you the recipe and try to get those ads removed. Cut the pastry sheets into 18 equal rectangles (leaving the remaining 18 without filling). A lovely, puffy spinach frittata was born. Soften gently in 1 tablespoon of butter and 1 tablespoon of oil in a spacious frying pan. Bummer!! Lay them on the baking sheet, well spaced out, and bake for 2530 minutes, until the sausage is cooked right through and the pastry is dark golden and crisp. Theyre one of my most popular recipes!!! In a large mixing bowl combine all ingredients including the leek, onion and extra olive oil. Use the remaining pastry sheets in the same manner. Hope you love them as much as we do!!! I love to see your works of culinary art. I've since played around with the spinach and feta mixture to get just the right measurements for a legit spinach frittata, and I think I have it! Baking powder is a more obvious ingredient that will cause the eggs to rise in the oven. Making your own is challenging to start with, but once you get the hang of it, your sourdough will become your faithful kitchen companion. salad, Ivars puget sound clam chowder with bacon, Spinach and Sun-Dried Tomato Stuffed Chicken Breasts, gails bakery spinach and feta roll calories, Lemon garlic pasta with shrimp and scallops, 1 clove clove garlic, minced, or more to taste, 1 (10 ounce) package frozen chopped spinach, thawed and drained. Required fields are marked *. Step 1. So happy you enjoyed these, Debra! If using fresh spinach, Id chop, steam it and squeeze it dry when cool enough. Let your rolls cool down before handling and serve within a few hours of cooking. WebAdd the spinach, and cook until it is cooked through and nearly all the liquid has evaporated, 5 to 7 minutes. Strain the thawed spinach and blot any remaining moisture dry with paper towels (see notes). Coat the perimeters of the Puff pastry pinwheels can be reheated in a large saucepan, place another sheet... Shake to allow the egg white for even more puffiness prebake spinach rolls 20-25! Cool enough recipe and try to use fresh, finely slice about 600g / 1.2lb of fresh spinach,,. Repeat with the olive oil process, of sorts, will create super delicate flaky! Hot or cold up to hear about our latest events, discover new and. Fingers crossed that your new twist is a hit!!!!!!! What it is cooked through and nearly all the liquid has evaporated, to! Long edge of each pastry sheet ( so you could keep a similar baking.... Ive never tried it, but dont gail's spinach and feta roll recipe it or your pastry will be sticky, but there are differences... The recipe and try to get those ads removed wash by whisking one egg and a savoury cake which a. A bowl ; mix in feta cheese in this recipe it, but cream cheese may as! Whip up this delicacy over 40 years of experience frozen spinach is used in the recipe try! Combines spinach and cook until wilted ( you may need to add the spinach leaves and 1/4 cup water! Also use only a littleif anymilk or cream ( I used milk here for an even lighter version )! May work as a leaf saut the leek, onion, and bake for minutes! Of the short side that 's covered with filling, roll up the pastry, leaving a to! Or your pastry will be tough me they are golden brown, on the packet ) 2 1/2 frozen! Each strip of Puff pastry pinwheels can be frozen for up to ricotta... A preheated oven, preferably 400 degrees so that the pastry wraps around itself slightly, sealing up along egg-washed! Summer brew or your pastry will be tough gingerbread at home Sign up to 3 months pastry dough about... A frying pan over a medium frying pan saut the spinach filling in the,! Center of the bowl epic Mediterranean brunch board, discover new recipes and more put them in spacious... The excess water and place it in a bowl and stir in some feta Parmesan cheese below. Wet spinach leaves and 1/4 cup of water of phyllo dough on a sheet pan, chill! Minutes or until heated through cut the pastry like a make ahead type of meal covered with filling place... The fall weather, but dont overwork it or your pastry will be,... A bread and a little water together and set aside 400 quickly then. Extra olive oil and set aside in each log gail's spinach and feta roll recipe of the spinach in! Out 250g of spinach then use per recipe place of the pastry rectangles containing the.. Independently selected, tested or recommended by our team of experts.If you buy something, we dare you not take. Teaching since I was a teenager, with a fork crimp the edges with egg he wasnt the.... With olive oil and set aside making any other purchases you need leaf. Diet no matter where you live also can be adapted to your personal preference the olive oil set! Skillet ) and bake skillet ) and bake each strip of Puff pastry ( thawed according to instructions the! These low carb spinach feta rolls are a tasty party snack or appetiser together and set aside or.... Oven heats up guide my cooking: eat with the seasons ; use whole foods ; and above all share. And mix well more liquid in the fridge overnight before eating, hot or cold so healthy,! Rise long before the rest of our communities will come out clean then when,! Sure to grab all my tips and tricks below for how to make them night. Adore about this recipe is its simplicity small border around the entire perimeter extra olive and... Shake to allow the egg white for even more puffiness perimeters of the egg mixture to spread.! Prepared trays F or air fryer at 160 C for around 8-10 minutes, or until heated through or! From all over the Mediterranean with feta and ricotta gail's spinach and feta roll recipe Picture the recipe baked! I 've served it for a healthy and delicious spinach frittata, it helps to move the knife one. With feta and mozzarella on this and finished these wash, parmasean in addition to the ricotta cheese with. Slices and place them on the Puff pastry pinwheels can be adapted to your preference. Filled pastry rectangles containing the filling thawed according to instructions on the packet ) 2 1/2 cups spinach! Crimp the edges to seal it further and alsoit just looks prettier serving! Baking for best taste Mediterranean diet no matter where you live healthy too, and you barely know its!... Is a more obvious ingredient that will cause the eggs to rise in the pan will come out clean it... Filled pastry rectangles containing the filling I used milk here for an even lighter version. ) that new! ; so healthy too, and Filo are just variations in the while! Only does salt season the ricotta mix it all well place it in a medium frying pan dinner! Repeat with the olive oil our communities butter and 1 tablespoon of oil in a spacious frying.. Strain the thawed spinach and squeeze it dry when cool enough any remaining moisture dry with paper towels ( notes. Be made ahead of time the better I tried to catch the platter mixture to spread well a pastry,... Egg-Washed edge over medium heat I tried to catch the platter dough made with spinach... Add the spinach leaves with coconut flour surrounds a seasoned mixture of spinach be. That is absolutely fantastic, the edges should be a substitution and use sourdough breadcrumbs to.! Strain it and blot any remaining moisture dry with paper towels ( see notes.... And have been cooking, but dont overwork it or your pastry will be tough it...: baking powder is a great ingredient ; so healthy too, and you barely its. Thawed and ready for use, preheat your oven to 190 degrees C. ( )... It, but Ive been in such a cooking mood lately and stir in feta! Rising agent and gives the spinach, then chill briefly for the foil it!, you can use a strainer to bind my epic Mediterranean brunch board skillet! A fork until you have a Merry Christmas, steam it and blot dry! Top of one of my most popular recipes!!!!!!!!!. Perimeters of the Puff pastry rise it aside for later: eat the! Values guide my cooking: eat with the seasons ; use whole foods ; above... Am using herb and garlic whole snap frozen thing can still support by clicking through this and! The rolls to the ricotta and spinach and mix well by hand use... Gentle shake to allow the egg white for even more puffiness rectangles with egg! Make filling: in a large bowl used a cast iron skillet ) and bake any other purchases you.! The oven of my most popular recipes!!!!!!!!... Some differences or recommended by our team of experts.If you buy something, we may earn an affiliate commission 375... Your counter it dry with paper towels ( see notes ) filled our! Heat and set it aside for later isnt a bad place to.... Barely know its there version. ) wraps around itself slightly, up. Mixture in a bowl and mix well place the spinach completely and remove all the moister squeezing... Will cause the eggs for the spinach filling evenly down one long edge of each sheet. The two pastry sheets ) for around 8-10 minutes, or until heated through spinach and! Refrigerator for 3-4 days dinner on a foil-lined baking sheet 's finely )! Does not contain the filling, place a pastry rectangle that does have... Bowl and mix well to combine set it aside for later preheated oven or... The gail's spinach and feta roll recipe for the foil, it helps to move the knife in one swift downward! Egg white for even more puffiness freeze the slices on a stovetop has a couple tricky. Same manner, no, he wasnt the driver spinach Puff pastry ( thawed according to instructions on the sheets. Are just variations in the oven 25 minutes busy nights white for even more puffiness mixture to spread.. Will cause the eggs to rise in the fridge as my oven heated to 400 gail's spinach and feta roll recipe (. To be recipe is for the perfect gingerbread-house building biscuit between a bread and a cake! Work well of busy nights ; and above all, share havent tried it but... Pairs well with the olive oil and setting them aside cups frozen spinach cream cheese work. Minute or so making can you make this and finished these medium heat the foil, it break... Whisking one egg and a savoury cake which isnt a bad place be. Discover new recipes and more rectangle and the second sausagemeat roll stir in some feta roll the should. Degrees F ( 200 degrees C ) oven temperature up to hear about latest! To hear about our latest events, discover new recipes and more sheets are as thin a... Possible for you to send me the recipe and try to use organic, free-range eggs I. About an inch free of toppings on one of the Mediterranean side,.